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新餐飲空間設計形式
打破傳統(tǒng)設計邏輯
新形式設計表達
建立餐飲空間設計品牌觸點
建立微縮建筑內(nèi)空間
New food and beverage space design form
Break the traditional design logic
New forms of design expression
Establish brand touchpoints for F&B space design
Creation of miniature building interior spaces
通過新的設計形式設計新中式現(xiàn)代風格
磐石/山通過現(xiàn)代解構重組融入整個空間,
結(jié)合未來城市客廳,建筑藝術空間,
科技智能環(huán)保理念,微縮版的內(nèi)建筑空間,
打造不一樣的現(xiàn)代中式空間。
Design a new Chinese modern style through a new design form
The rock/mountain is integrated into the whole space through modern deconstruction and reconstruction,
Combined with the future urban living room, architectural art space,
The concept of science and technology, intelligent environmental protection, the miniature version of the inner building space,
Create a different modern Chinese space.
微縮解構的設計靈感都將在整體餐飲文空間中呈現(xiàn),
通過新設計形式,
用空間載體構建健康膳食文化故事概念。
The design inspiration of miniature deconstruction will be presented in the overall catering space.
Through a new design form,
Use space carriers to construct the concept of healthy diet culture story.
[原創(chuàng)聲明:本文為結(jié)婚產(chǎn)業(yè)觀察轉(zhuǎn)載;來源:互向設計;轉(zhuǎn)載請注明作者姓名和來源。文章內(nèi)容系作者個人觀點,不代表結(jié)婚產(chǎn)業(yè)觀察對觀點贊同或支持。 ]
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